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Best Western The Priory Hotel
Christmas Day Menu
Starter
Sweet Carrot and Cumin Soup, Herb Crouton
Smoked Salmon with Micro Green Salad, Horseradish Cream
Watermelon, air dried Galia Melon with a shot of 'Homemade Cantaloupe Vodka'
Ham Hock & Pea Terrine, Fig & Port Chutney & Toasted Brioche
Main
All served with seasonal vegetables
Roast Breast of Turkey, Pigs in Blankets, Chestnut Stuffing, Roast Potatoes & Cranberry Jus
Thick cut Roasted Sirloin of Beef, Horseradish Mash & Port Wine Jus (Nb. Served Pink)
Baked Loin of Cod, Caper & Herb Butter, New Potatoes & Winter Greens
Herb Nut Roast with Butternut Squash Puree & Curly Kale.
Dessert
Traditional Christmas Pudding with Brandy Sauce
Dark Chocolate and Orange Mousse with Homemade Shortbread
Sticky Toffee Pudding with Caramel Custard
Fresh Fruit Salad, Brandy Snap Basket & Mango Sorbet (df)
Selection of local Cheeses, Binham Blue, Suffolk Gold & Norfolk White Lady with Homemade Tomato Chutney, Celery & Biscuits
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