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Our Menus

Best Western The Priory Hotel

Party Night

Friday & Saturday Nights Throughout December

Starter

Slow Roasted Tomato & Basil Soup (vg, gf, df)

Prawn Marie Rose Tian with brown bread and butter

Trio of Melon (Watermelon, Cantaloupe and Galia Melon) with Fresh Berries (vg, gf, df)

Main

All served with seasonal vegetables

Roast Breast of Turkey, Pigs in Blankets, Sage Stuffing & Roast Potatoes

Roast Fillet of Cod with Roasted New Potatoes, Tomato Caper Salad

Honey Roasted Parsnip Risotto topped with Crispy Kale (vg, gf, df)

Dessert

Christmas Pudding with Brandy Sauce (gf)

Dark Chocolate Torte, Berry Compote

Fresh Fruit Salad, Brandy Snap Basket & Mango Sorbet

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